MENU

Farmhouse Menu

​

January | February

Frøya Scallops
Løyrom - Onion - Almonds
 

​

Lobster
Steinsopp - Yuzu - Preserved ramson
 

​

Monkfish
Leek - Munkeby cheese - Skorzonera
 

​

Venison
Jerusalem artichoke - Elderberry - Potato
 

​

Cloudberries

Gingerbread mousse

 

​

​

​

​

​

​

​

​

​

​

​

All meat & vegetables are organic.  Molluscs, seafood og fish are locally caught.

​